Halloween Haystacks

⏱ 45 min · 🍽️ 24 Servings · 🧂 4 Ingredients

Ingredients

  • 12 ounces Butterscotch or chocolate morsels
  • 1 cup creamy peanut butter
  • 1 cup crispy chow mein noodles
  • 1 1/2 quarts Popped popcorn

Instructions

  1. Combine popped popcorn and chow mein noodles in a large bowl.Melt butterscotch pieces in a double boiler over hot water, stirring constantly until smooth, about 3 to 5 minutes.Blend in peanut butter and stir until well combined.
  2. Pour mixture over the popcorn; stir to coat well.Drop by heaping tablespoon onto a wax paper-lined pan and allow to cool. When firm, store in tightly covered container.
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Halloween Haystacks
📖 Foodista
lacto ovo vegetarian

Halloween Haystacks

Halloween Haystacks requires roughly 45 minutes from start to finish. One portion of this dish contains around 10g of protein, 13g of fat, and a total of 373 calories. This recipe serves 24.

Cook time

45 min

🍽️

Servings

24

🧂

Ingredients

4