Barbecued Baby Back Pork Ribs and Bush's Grillin' Beans

Name: Barbecued Baby Back Pork Ribs and Bush's Grillin' Beans
Total time: 45 min
Yield: 2 servings
Ingredients: 1 rack of baby back pork ribs, about 1½ - 2 pounds; 1 t black peppercorns, cooked until smoking then ground in a spice grinder.; 2 tablespoons brown sugar; 1 T cider vinegar; 1 t dried coriander; 4 cloves garlic coarsely chopped; 2 green onions, chopped small; 1 cup ketchup; 1 T molasses; 1 t orange zest; 1 T soy sauce

If you have about 45 minutes to spend in the kitchen, Barbecued Baby Back Pork Ribs and Bush's Grillin' Beans might be a great gluten free and dairy free recipe to try. For $1.96 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals.

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Cook time

45 min

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Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

538 kcal

Calories

30 g

Protein

23 g

Fat

57 g

Carbs

Ingredients

For 2 servings

Kitchen Tools

🔥

Ninja Woodfire Grill

ab €429 · Amazon

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Kochmesser

ab €89 · Amazon

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* Affiliate links

Instructions

1
Before Cooking:A. Before marinating the ribs, remove the white membrane on the underside of the ribs. Start the removal with a sharp knife then use a paper towel to grab it and simply pull it off.B.