Instructions

1. 1

   Cook hash browns according to direction.

2. 2

   Cut bacon slices into thin strips and bake or fry as you prrefere.

3. 3

   Make deviled eggs; mix a bit of mayonaise or cream cheese with egg yolks and divide equally into the egg white halves.

4. 4

   Cut avocados in half, remove seed and peel.

5. 5

   Place hash browns on plate and sprinkle with bacon.

6. 6

   Place eggs into seed cavity of avocados.

7. 7

   Rest avocados on the bed of hash browns and bacon.