Charred Corn and Avocado Salad with Lime

⏱ 25 min · 🍽 4 Servings · 🧂 9 Ingredients

Ingredients

  • 3 piece corn cobs
  • 2 piece ripe avocados
  • 2 piece limes (juice)
  • 0.5 piece red onion
  • 1 bunch cilantro
  • 30 ml olive oil
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch chili flakes

Instructions

  1. Char the corn cobs on a hot grill or in a grill pan, turning, until the kernels are golden with dark blistered spots here and there. Let them cool slightly.
  2. Stand each cob upright and slice the kernels off close to the core with a sharp knife, collecting them in a bowl.
  3. Dice the avocados, mince the red onion very finely and roughly chop the cilantro. Add everything to the corn.
  4. Whisk the lime juice with the olive oil, salt, pepper and chili flakes, pour over the salad and fold together gently so the avocado stays in neat pieces. Let it sit briefly before serving.
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Charred Corn and Avocado Salad with Lime
📖 Culinse
vegansaladgrillingquick

Charred Corn and Avocado Salad with Lime

Sweet corn with smoky charred edges meets creamy avocado, red onion and plenty of lime and cilantro. The fresh side dish every barbecue plate is waiting for..

⏱

Cook time

25 min

🍽

Servings

4

🧂

Ingredients

9

View Original ↗

Nutrition

per serving

290 kcal

Calories

5 g

Protein

19 g

Fat

25 g

Carbs

Ingredients

For 4 servings

  • 🛒
  • 🛒

Instructions

  1. 1

    Char the corn cobs on a hot grill or in a grill pan, turning, until the kernels are golden with dark blistered spots here and there. Let them cool slightly.

  2. 2

    Stand each cob upright and slice the kernels off close to the core with a sharp knife, collecting them in a bowl.

  3. 3

    Dice the avocados, mince the red onion very finely and roughly chop the cilantro. Add everything to the corn.

  4. 4

    Whisk the lime juice with the olive oil, salt, pepper and chili flakes, pour over the salad and fold together gently so the avocado stays in neat pieces. Let it sit briefly before serving.

Charred Corn and Avocado Salad with Lime Recipe | Culinse