Spicy Roasted Chickpeas

⏱ 45 min · 🍽️ 5 Servings · 🧂 7 Ingredients

Ingredients

  • 1/4 tsp CAYENNE PEPPER, spice
  • 30 oz. CHICKPEAS (GARBANZO BEANS)
  • 1/8 tsp CORIANDER, spice
  • 1/4 tsp CUMIN, spice
  • 2 tablespoons OLIVE OIL
  • 1/2 tsp PAPRIKA, spice
  • 1/4 tsp SALT, spice

Instructions

  1. Preheat your oven to 400 degrees F.Rinse and dry the chickpeas.Toss the chickpeas in the olive oil and spices.
  2. Bake the chickpeas on a cookie sheet for about 40 minutes. Then eat up!
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Spicy Roasted Chickpeas
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gluten freedairy freelacto ovo vegetarianvegan

Spicy Roasted Chickpeas

The recipe Spicy Roasted Chickpeas can be made in around 45 minutes. This hor d'oeuvre has 330 calories, 15g of protein, and 10g of fat per serving. This recipe serves 5.

⏱

Cook time

45 min

🍽️

Servings

5

🧂

Ingredients

7

View Original ↗

Nutrition

per serving

330 kcal

Calories

15 g

Protein

10 g

Fat

47 g

Carbs

Ingredients

For 5 servings

Estimated cost~€2.90 · ~€0.60/serving
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Instructions

  1. 1

    Preheat your oven to 400 degrees F.Rinse and dry the chickpeas.Toss the chickpeas in the olive oil and spices.

  2. 2

    Bake the chickpeas on a cookie sheet for about 40 minutes. Then eat up!

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