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Italian Style Baked Chicken Thighs
If you have around 1 hour to spend in the kitchen, Italian Style Baked Chicken Thighs might be a super gluten free, primal, and ketogenic recipe to try. This recipe serves 4 and costs $2.32 per serving.
⏱
Cook time
60 min
🍽️
Servings
4
🧂
Ingredients
10
Nutrition
per serving762 kcal
Calories
47 g
Protein
60 g
Fat
8 g
Carbs
Ingredients
For 4 servings
Estimated cost~€1.10 · ~€0.30/serving
Kitchen Tools
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Instructions
- 1
Preheat oven to 350 degrees.
- 2
Place the tomato, red onion, garlic, parsley, and lemon juice in a food processor and give a few good chops.
- 3
Place the chicken thighs in a baking pan and sprinkle the tops of the skin with salt and pepper and a drizzle of olive oil. Top the thighs with the mixture from the food processor.
- 4
Bake 45-50 minutes.Grate Romano cheese over the thighs when they are finished cooking.
