Green Chile & Corn Casserole Side Dish
Green Chile & Corn Casserole Side Dish could be just the lacto ovo vegetarian recipe you've been looking for. For 54 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 12g of fat, and a total of 183 calories.
Kochzeit
35 min
Portionen
10
Zutaten
9
Nährwerte
pro Portion183 kcal
Kalorien
7 g
Eiweiß
12 g
Fett
13 g
Kohlenhydrate
Zubereitung
- 1
Preheat oven to 400 degrees. Grease an 8x8 casserole dish.In a medium mixing bowl whisk sour cream, milk, and thyme together until well combined.
- 2
Add green chiles with juices, corn, and cheddar. Season well with salt and pepper.
- 3
Mix well.
- 4
Pour into greased casserole dish.
- 5
Sprinkle crumbs evenly over top.
- 6
Cut butter into tiny cubes and dot the top with them.
- 7
Bake for 20-25 minutes until top is golden brown and casserole is bubbly.
