Xocai Irish Cream with Xocai Healthy Dark Chocolate Nuggets

Name: Xocai Irish Cream with Xocai Healthy Dark Chocolate Nuggets
Total time: 45 min
Yield: 2 servings
Cuisine: European
Ingredients: 1 chunk Xocai Healthy Chocolate Nugget, grated; 2 Xocai Healthy Chocolate Nuggets; 1/2 cup baileys Irish Cream Syrup; 1 Tbsp of Whipped Cream; 4 tbsps Irish Whiskey

Xocai Irish Cream with Xocai Healthy Dark Chocolate Nuggets is a gluten free recipe with 2 servings. This beverage has 485 calories, 3g of protein, and 22g of fat per serving. For $3.

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Cook time

45 min

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Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

485 kcal

Calories

3 g

Protein

22 g

Fat

40 g

Carbs

Ingredients

For 2 servings

Instructions

1
Heat Irish cream syrup.
2
Remove from heat and add Nuggets. Stir until melted. Cool.
3
Mix 2 tbsp. of cream mixture with 2 tbsp. of whiskey and add to 1 cup of hot coffee. Repeat with second cup.
4
Garnish with whipped cream and grated Nugget.
5
Serves 2