Whole Wheat Blueberry Brownies

Name: Whole Wheat Blueberry Brownies
Total time: 45 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup whole wheat pastry flour; 1/2 cup cocoa powder; 1/2 teaspoon salt; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon cinnamon; 1/2 cup sugar; 1/4 cup brown sugar; 1 large egg; 1/2 cup low fat sour cream; 1/2 cup almond milk; 1 teaspoon vanilla; 1 cup blueberries

Whole Wheat Blueberry Brownies is an American dessert. This recipe serves 12 and costs 34 cents per serving. One portion of this dish contains approximately 3g of protein, 2g of fat, and a total of 120 calories.

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Cook time

45 min

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Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

120 kcal

Calories

3 g

Protein

2 g

Fat

25 g

Carbs

Ingredients

For 12 servings

Estimated cost~€3.95 · ~€0.35/serving

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Instructions

1
Combine dry ingredients in one bowl, and wet ingredients in another bowl except berries.
2
Heat the oven to 350 degrees and spray an 8 x 8 x 2-inch pan with cooking spray.
3
Combine wet and dry ingredients until smooth, then fold in berries.
4
Pour into baking dish and bake for 20 25 minutes until a toothpick inserted in the center came out clean.