Slow Cooker Minestrone Soup

Name: Slow Cooker Minestrone Soup
Total time: 45 min
Yield: 8 servings
Cuisine: Mediterranean
Ingredients: 3 Carrots, Diced; 2 Zucchini, Cut up; 1 Onion, Diced; 3 Celery, Chopped; 1 handful of Green Beans; 3 cloves of Garlic, Minced; 10 Oz. Can of Garbanzo Beans; 1 pd of Cooked Lentils; 28 Oz. Can of Tomatoes; 4 cups of Veggie Broth; 1 teaspoon of Curry; 1/2 teaspoon of Cumin; 1/2 teaspoon of Garam Masala; 1/2 teaspoon of Salt; 1/4 teaspoon of Pepper; 6 ounces of Cooked Noodles

If you want to add more dairy free recipes to your recipe box, Slow Cooker Minestrone Soup might be a recipe you should try. This hor d'oeuvre has 148 calories, 7g of protein, and 2g of fat per serving. For $1.

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Cook time

45 min

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Servings

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Ingredients

View Original ↗

Nutrition

per serving

148 kcal

Calories

7 g

Protein

2 g

Fat

29 g

Carbs

Ingredients

For 8 servings

Estimated cost~€11.30 · ~€1.40/serving

Kitchen Tools

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Ninja Foodi Multi-Cooker

ab €200 · Amazon

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Antihaft-Pfanne

ab €50 · Amazon

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Cocotte / Bräter

ab €157 · Amazon

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* Affiliate links

Instructions

1
First up, add your veggies into your slow cooker.
2
Next you'll add in your garlic, beans, lentils and tomatoes.
3
Finally add in the broth, curry, cumin, garam masala, salt and pepper. Stir it all together and cook it on high for 3-4 hours or low for 4-
4
Add your noodles in just before serving.