Feta Walnut Spread with Baguette

⏱ 15 min · 🍽️ 6 Servings · 🧂 7 Ingredients

Ingredients

  • baguette
  • 8 ounces feta
  • 1 bunch fresh basil
  • 1 garlic clove
  • fresh ground black pepper
  • 1 tablespoon milk
  • 1/2 cup walnuts

Instructions

  1. Cut the feta into cubes and put all ingredients into a food processor. Pulse until it starts to come together.
  2. Drizzle milk through the feed tube until the spread is creamy.
  3. Serve with crusty bread as an appetizer.
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Feta Walnut Spread with Baguette
📖 Foodista
lacto ovo vegetarian

Feta Walnut Spread with Baguette

If you have around 15 minutes to spend in the kitchen, Feta Walnut Spread with Baguette might be a great lacto ovo vegetarian recipe to try. One serving contains 332 calories, 13g of protein, and 16g of fat. For $1.

⏱

Cook time

15 min

🍽️

Servings

6

🧂

Ingredients

7

View Original ↗

Nutrition

per serving

333 kcal

Calories

13 g

Protein

16 g

Fat

34 g

Carbs

Ingredients

For 6 servings

Estimated cost~€4.95 · ~€0.85/serving
  • 🛒

Instructions

  1. 1

    Cut the feta into cubes and put all ingredients into a food processor. Pulse until it starts to come together.

  2. 2

    Drizzle milk through the feed tube until the spread is creamy.

  3. 3

    Serve with crusty bread as an appetizer.

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