📖 Foodista

Dr Pepper Pulled Pork

Name: Dr Pepper Pulled Pork
Total time: 45 min
Yield: 6 servings
Cuisine: American
Ingredients: 3-4 pound Pork Loin; ¼ cup Pork Dry Rub; 1 (12 oz.) bottle Dr. Pepper; 1 (18 oz.) bottle BBQ Sauce (This amount is to taste and doesn't have to be exact); 6 bulky rolls

Need a dairy free main course? Dr Pepper Pulled Pork could be an amazing recipe to try. This recipe makes 6 servings with 674 calories, 58g of protein, and 13g of fat each. For $3.

⏱

Cook time

45 min

🍽️

Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

674 kcal

Calories

58 g

Protein

13 g

Fat

80 g

Carbs

Ingredients

For 6 servings

Estimated cost~€11.75 · ~€1.95/serving

Kitchen Tools

🔪

Kochmesser

ab €89 · Amazon

→🔥

Ninja Woodfire Grill

ab €429 · Amazon

→🥩

Gusseisenpfanne

ab €29 · Amazon

→

* Affiliate links

Instructions

1
Coat the Pork loin with dry rub.
2
Place it in the crock pot and pour in the Dr. Pepper.
3
Cook on low for 10-12 hours (I let mine cook overnight)
4
Drain most of the liquid and separate the pork with two forks. Stir in BBQ sauce and keep warm until ready to serve ;)