Curried Chicken Roll-Ups

⏱ 45 min · 🍽️ 4 Servings · 🧂 14 Ingredients

Ingredients

  • 10 ounce can chopped chicken breast, drained
  • 1/2 medium cucumber, diced
  • 1/4 red bell pepper, diced
  • 1 celery stalk, diced
  • 1 green onion, sliced
  • 3 tablespoons light mayonnaise or Vegenaise
  • 1 teaspoon lime juice
  • 1 teaspoon red curry paste
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Dash of chili powder
  • Salt and pepper, to taste
  • 4 whole grain tortillas
  • 1 cup lettuce, chopped

Instructions

  1. Place all ingredients (except tortillas, lettuce, and cream cheese) into a bowl. Stir well, until everything is nicely mixed and the larger chicken pieces have pulled apart.
  2. Lightly toast or warm your tortillas on the stove top.
  3. Scoop out a quarter of your chicken salad mixture and evenly spread it over the top of the tortilla.
  4. Sprinkle a quarter of your lettuce over the chicken salad.
  5. Now gently, and tightly, roll up your tortilla.
  6. Use a good serrated knife to gently slice the roll into 4 or 6 pieces.
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Curried Chicken Roll-Ups
📖 Foodista
dairy free

Curried Chicken Roll-Ups

Curried Chicken Roll-Ups requires around 45 minutes from start to finish. One portion of this dish contains about 13g of protein, 6g of fat, and a total of 180 calories. For $1.

Cook time

45 min

🍽️

Servings

4

🧂

Ingredients

14