Hot Crab Dip

⏱ 45 min · 🍽️ 4 Servings · 🧂 8 Ingredients

Ingredients

  • 8 ounces pkg cream cheese, softened
  • 1 tablespoon milk
  • 1 can crabmeat, flaked
  • 2 tablespoons finely chopped onion
  • 1/2 teaspoon horseradish
  • 1/8 cup breadcrumbs
  • 2 tablespoons butter, cut into small bits
  • salt, pepper

Instructions

  1. Add all ingredients to softened cream cheese, mix with fork
  2. Place in small casserole dish
  3. Cover with breadcrumbs and butter
  4. Bake 375 for 15 minutes
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Hot Crab Dip
📖 Foodista
pescatarian

Hot Crab Dip

Hot Crab Dip takes about 45 minutes from beginning to end. For $1.37 per serving, you get a hor d'oeuvre that serves 4.

⏱

Cook time

45 min

🍽️

Servings

4

🧂

Ingredients

8

View Original ↗

Nutrition

per serving

293 kcal

Calories

10 g

Protein

26 g

Fat

6 g

Carbs

Ingredients

For 4 servings

Estimated cost~€1.60 · ~€0.40/serving
  • 🛒

Instructions

  1. 1

    Add all ingredients to softened cream cheese, mix with fork

  2. 2

    Place in small casserole dish

  3. 3

    Cover with breadcrumbs and butter

  4. 4

    Bake 375 for 15 minutes

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