
📖 Foodista
gluten free
Steak With Blue Cheese Sherry Sauce
Steak With Blue Cheese Sherry Sauce is a gluten free main course. This recipe makes 2 servings with 368 calories, 37g of protein, and 22g of fat each. For $1.
⏱
Cook time
45 min
🍽️
Servings
2
🧂
Ingredients
5
Nutrition
per serving368 kcal
Calories
37 g
Protein
22 g
Fat
1 g
Carbs
Ingredients
For 2 servings
Kitchen Tools
Ad* Affiliate links
Instructions
Full instructions are on the original site.
↗ View Full RecipeSimilar recipes
⏱ 25 minGrilled Steak with Chimichurri
⏱ 45 minRoasted Cauliflower Steaks with Tahini
⏱ 38 minJuicy Blueberry Muffins
⏱ 25 minGerman Ham and Egg Pasta
⏱ 30 minGerman Quark Doughnut Balls
⏱ 35 minSeafood Newburg (Scallops, Shrimp, and Cod in a Sherry Cream Sauce)
⏱ 45 minCelery, Cashew & Sherry Soup
⏱ 45 minBeet and Blue Cheese Salad with Citrus Vinaigrette Dressing