Lemon Angel-Hair Pasta

⏱ 45 min · 🍽️ 4 Servings · 🧂 7 Ingredients

Ingredients

  • 6 ounces angel hair pasta (capellini)
  • freshly ground black pepper to taste
  • 1/4 cup fresh flat leaf parsley, minced
  • 1 Garlic clove, put through a press
  • 1/4 cup fresh lemon juice
  • 2 teaspoons olive oil
  • 1/4 teaspoon salt

Instructions

  1. In large pot of boiling water, cook angel hair pasta 3 minutes, until tender.
  2. Drain; set aside.Meanwhile, in medium skillet, heat olive oil; add garlic. Cook over low heat, crushing garlic with fork, 2 minutes, until tender.
  3. Add cooked angel hair, parsley, lemon juice and salt; toss to coat.
  4. Serve sprinkled with pepper.
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Lemon Angel-Hair Pasta
📖 Foodista
dairy freelacto ovo vegetarian

Lemon Angel-Hair Pasta

Lemon Angel-Hair Pasta requires roughly 45 minutes from start to finish. One portion of this dish contains around 6g of protein, 3g of fat, and a total of 182 calories. This recipe serves 4.

Cook time

45 min

🍽️

Servings

4

🧂

Ingredients

7