Chicken Enchilada Salad Wraps

⏱ 45 min · 🍽️ 4 Servings · 🧂 12 Ingredients

Ingredients

  • 3 oz. light cream cheese softened
  • 1/4 cup light sour cream
  • 1/2 tsp chili powder
  • 1/2 tsp cumin
  • 1 clove garlic, minced
  • 1 (12.5 oz) can Swanson Premium Chunk Chicken, drained and broken up
  • 1/2 cup shredded cheddar cheese
  • 1 (10 oz) can diced tomatoes with green chilies, drained (like Ro*Tel)
  • 2 green onions, diced
  • 2 Tbsp chopped fresh cilantro
  • lettuce
  • 6 burrito sized tortillas, warm just enough to soften them

Instructions

  1. In a bowl, blend together the cream cheese, sour cream, chili powder, cumin, and garlic.
  2. Fold in the cheese, chicken, tomatoes with green chilies, green onion and cilantro into the cream cheese mixture.
  3. Divide mixture between the tortillas and top with lettuce.
  4. Roll up burrito style and serve.
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Chicken Enchilada Salad Wraps
📖 foodista.com

Chicken Enchilada Salad Wraps

Chicken Enchilada Salad Wraps might be just the Mexican recipe you are searching for. One serving contains 516 calories, 22g of protein, and 24g of fat. This recipe serves 4 and costs $1.

Cook time

45 min

🍽️

Servings

4

🧂

Ingredients

12