Microwave Eggless Chocolate Lave Mug Cake

Name: Microwave Eggless Chocolate Lave Mug Cake
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 1 serving
Ingredients: 2 tbsp All Purpose Flour; 2 tbsp Sugar; 1 tbsp Cocoa Powder; 1.5 tbsp Oil; 2 tbsp Milk; 1/2 tsp Vanilla Essence; 1/4 tsp Baking Powder; A pinch of Salt; 1 - 2 small chunks of Semisweet Chocolate

The recipe Microwave Eggless Chocolate Lave Mug Cake can be made in approximately 7 minutes. One serving contains 382 calories, 4g of protein, and 24g of fat. This recipe serves 1 and costs 31 cents per serving.

⏱

Cook time

7 min

🍽️

Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

381 kcal

Calories

4 g

Protein

24 g

Fat

42 g

Carbs

Ingredients

For 1 servings

Estimated cost~€0.40 · ~€0.40/serving

Kitchen Tools

🎂

KitchenAid Küchenmaschine

ab €399 · Amazon

→⚖️

Küchenwaage

ab €12 · Amazon

→

* Affiliate links

Instructions

1
In a microwave safe mug, add the sugar, flour, baking powder, salt and cocoa powder and mix well.
2
Then add the milk, oil and vanilla essence and mix well to combine.
3
Place a piece of semisweet chocolate in the center of the mug and don't push the chocolate down.
4
Place the mug in the microwave immediately.
5
Cook the mug cake in microwave on high for 1.30 - 2 minutes or until the cake rises to the top and set.
6
Remove from the microwave and let it cool for 5 minutes.
7
Sprinkle some powdered sugar on top.
8
Serve warm. You can also serve this with ice cream.