
Spicy Coconut Chicken Curry
Spicy Coconut Chicken Curry takes around 20 minutes from beginning to end. This gluten free recipe serves 4 and costs $1.22 per serving.
Cook time
20 min
Servings
4
Ingredients
9
Nutrition
per serving273 kcal
Calories
16 g
Protein
10 g
Fat
30 g
Carbs
Ingredients
For 4 servings
Kitchen Tools
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Instructions
- 1
Thanks for reading! You can find this recipe and many more of my original recipes at my blog here: http://sallycooks.com/2013/08/13/spicy-coconut-chicken-curry/ What to do:heat oil in a large pot over medium-high heatadd the chicken and onion; cook, stirring for about 5 minutesmix in the curry paste and remaining veggiescook, stirring for a few minutespour coconut milk into the pot and bring to a boiladd butter and simmer over medium heat until butter is melted, chicken is fully cooked and you’re ready to serve plain or over rice







