Baked Plum and Quark Pudding

⏱ 60 min · 🍽️ 4 Porzioni · 🧂 8 Ingredienti

Ingredienti

  • 500 g low-fat quark
  • 500 g plums
  • 3 piece eggs
  • 60 g soft wheat semolina
  • 70 g sugar
  • 1 piece lemon (zest)
  • 10 g cinnamon sugar
  • 1 pinch salt

Preparazione

  1. Heat the oven to 180 °C (conventional) and grease a baking dish. Wash, halve and stone the plums.
  2. Separate the eggs. Stir the yolks with the quark, semolina, sugar, lemon zest and a pinch of salt until smooth.
  3. Whisk the egg whites until stiff and gently fold them into the quark mixture to keep it light.
  4. Spoon the mixture into the dish, smooth the top and arrange the plum halves cut-side up over the surface. Sprinkle with cinnamon sugar.
  5. Bake until the top is golden and the mixture has set. Serve warm.
← Indietro
Baked Plum and Quark Pudding
📖 Culinse

🤖 Creato con il supporto dell'IA e verificato dalla redazione · Scopri di più sulla trasparenza IA

dessertcasseroleautumnvegetarian

Baked Plum and Quark Pudding

An airy quark and semolina batter baked under a layer of juicy plums and cinnamon sugar. A warm, creamy bake with a distinct fruit layer..

⏱

Tempo di cottura

60 min

🍽️

Porzioni

4

🧂

Ingredienti

8

Vedi l'originale ↗

Nutrition

per serving

305 kcal

Calories

16 g

Protein

9 g

Fat

40 g

Carbs

Ingredienti

Per 4 porzioni

Estimated cost~€2.95 · ~€0.75/serving
  • 🛒

Preparazione

  1. 1

    Heat the oven to 180 °C (conventional) and grease a baking dish. Wash, halve and stone the plums.

  2. 2

    Separate the eggs. Stir the yolks with the quark, semolina, sugar, lemon zest and a pinch of salt until smooth.

  3. 3

    Whisk the egg whites until stiff and gently fold them into the quark mixture to keep it light.

  4. 4

    Spoon the mixture into the dish, smooth the top and arrange the plum halves cut-side up over the surface. Sprinkle with cinnamon sugar.

  5. 5

    Bake until the top is golden and the mixture has set. Serve warm.

Ricette simili

German Quark Doughnut Balls⏱ 30 min

German Quark Doughnut Balls

Mushroom and Spinach Lasagna⏱ 70 min

Mushroom and Spinach Lasagna

Pumpkin Lasagna with Spinach and Sage⏱ 70 min

Pumpkin Lasagna with Spinach and Sage

Stuffed Portobello Mushrooms with Spinach and Ricotta⏱ 45 min

Stuffed Portobello Mushrooms with Spinach and Ricotta

Fried Potatoes with Mushrooms⏱ 40 min

Fried Potatoes with Mushrooms

Cabbage and Potato Stew with Caraway⏱ 55 min

Cabbage and Potato Stew with Caraway

Beetroot Risotto with Goat Cheese⏱ 45 min

Beetroot Risotto with Goat Cheese

Warm Roasted Pumpkin and Feta Salad⏱ 40 min

Warm Roasted Pumpkin and Feta Salad