Blackberry Bread

⏱ 45 min · 🍽️ 16 Servings · 🧂 9 Ingredients

Ingredients

  • 1/8 teaspoon baking soda
  • 20 ounces Blackberries, Frozen
  • 3 teaspoons Cinnamon
  • 8 Eggs
  • 1 cup all-purpose flour
  • Thawed And Juice Reserved
  • 1 teaspoon Salt
  • 2 tablespoons sugar
  • 1 cup Vegetable Oil

Instructions

  1. Preheat oven to 350F.
  2. Mix flour, sugar, cinnamon, soda, and salt together. Mash Blackberries well.
  3. Add eggs and oil.
  4. Combine with flour mixture.
  5. Mix well. (If batter appears too dry, add reserved juice or 1/4 cup milk.)
  6. Pour into 2 greased loaf pans.
  7. Bake 1 hour.Hint: Strawberries are a great substitute for the Blackberries.
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Blackberry Bread
📖 Foodista
dairy freelacto ovo vegetarian

Blackberry Bread

Blackberry Bread is a dairy free and lacto ovo vegetarian bread. One portion of this dish contains approximately 4g of protein, 5g of fat, and a total of 163 calories. This recipe serves 16 and costs 69 cents per serving.

Cook time

45 min

🍽️

Servings

16

🧂

Ingredients

9